香港傳統小食中,咖哩魚蛋、煎釀三寶等等大家應該食得多,#炸油糍 你地又食過未?原來炸油糍本身係客家小食,由五香粉、蝦米🦐、蘿蔔絲等製成,外層香脆,裡面一絲絲蘿蔔清甜❤️ 而家真係好難搵到黎食架喇~ 📍祥豐美食 🥠炸油糍 💵$20/2個 #neard好西
香港傳統小食中,咖哩魚蛋、煎釀三寶等等大家應該食得多,#炸油糍 你地又食過未?原來炸油糍本身係客家小食,由五香粉、蝦米🦐、蘿蔔絲等製成,外層香脆,裡面一絲絲蘿蔔清甜❤️ 而家真係好難搵到黎食架喇~ 📍祥豐美食 🥠炸油糍 💵$20/2個 #neard好西
蛋撻大對決! 二選一! #蛋撻
炸雞髀 VS 油雞髀
生日晚餐,我唔想整複雜嘢,買佐蝦,牛扒,三文魚刺身,唔洗費太多時間做嘢食。白煮蝦,牛扒煎熟都得,刺身生食。冇做湯,有酒飲都得,酒唔錯,度數低啲,有啲甜,好舒服!
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